Flat Pastry Brush
£3.00
A traditional pastry brush made from untreated beechwood and natural horsehair.
Perfect for glazing pastries, brushing milk or egg wash onto bakes, greasing tins, and applying melted butter to pastry, bread, and cakes. The soft natural bristles hold liquids well and spread them evenly across the surface.
Unlike synthetic brushes, the natural horsehair bristles won't soften or deform when used with warm butter and other baking ingredients.
Size
15 × 4cm
Materials
- Untreated beechwood
- Light horsehair bristles
Features
- Ideal for glazing pastry and baked goods
- Suitable for egg wash, milk, butter, and oils
- Natural bristles hold liquids effectively
- Traditional flat brush design
- Made in Germany